Făină de soia organică, 500 g, Biosvyat

Descriere & specificații

Soy flour from Biosvyat has a high protein content, making it an excellent source of plant-based proteins and a preferred choice for vegetarians, vegans, and people seeking alternatives to animal proteins. It is also rich in iron, calcium, B vitamins, healthy fats, and dietary fiber. It contains healthy fats such as omega-3 and omega-6 fatty acids, which are beneficial for heart health. Usage: Soy flour can be included in recipes for bread, cookies, pastries, and for thickening cream soups and sauces. You can add it to recipes for puddings and creams. Soy flour can be used for breading food as a substitute for regular flour. It gives a crispy and tasty crust to baked or fried food. Storage instructions: Store in a cool, dry place. After opening, it is recommended to store in the refrigerator to preserve freshness and nutritional qualities. Ingredients: Organic Soy Flour Contains no GMOs! May contain traces of gluten! Package: 500 g Nutritional values100 gEnergy1382 kJ / 330 kcalFat1.2 gCarbohydrates38.37 gFiber20.6 gProteins47.1 g

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